Best Magazine Deals » Cooking & Food

All About Beer

For more than a quarter of a century, All About Beer Magazinnment. A pleasure to read about the enjoyment of good e has provided the best on beer. With hundreds of reviews, d beer events, to check out our professional tasting panel r ozens of brewer interviews, guides to festivals, and

American Cake Decorating

The United States’ premier magazine featuring step-by-step decorating projects for cakes and other bakery items.

Bon Appetit

The all-in-one guide to fabulous food, fine wine, and fun entertaining.

Brew Your Own

Brew Your Own is written for homebrewers of all levels with fun, practical tips, projects and recipes to help you make great beer at home.

Chile Pepper

A publication dedicated to the spicy side of life. Each issue highlights the best of zesty cuisine, including chef and celebrity profiles, travel, tips and techniques, and more than 40 recipes. From hot sauce to haute cuisine, from Baton Rouge to Bali, if it’s full of flavor, we cover it.

Cookbook Digest

We take the mystery out of buying new cookbooks. Honest reviews by our professional staff to help you choose new cookbooks before you buy them. Selected recipes from each book reviewed are included.

Cooking for 2

No more leftovers! This delicious magazine comes packed with family-favorite recipes sized just right for one or two people! Also includes light recipes lower in fat, calories or salt and approved by Registered Dietitans.

Cooking Light

Cook better, look better and feel better with recipes that are tempting to serve and taste great! Give up nothing except fat and calories. Get fitness ideas that are fun and easy.

Cooking With Paula Deen

Beloved Chef Paula Deen shares easy recipes, heart-warming stories, travel destinations, cooking tips, entertaining ideas and the best in holiday menus.

Cook’s Country

Cook’s Country’s large size, full-color, ad-free, reader-defined approach offers a distinct guide to country cooking. Packed with succulent recipes, equipment resources, “how-to” guides for those challenging dishes, and much more, Cook’s Country will have your home-cooked meal turning out perfectly.

Cook’s Illustrated

With absolutely NO ADVERTISING, this is the home-cooking companion for every aspiring chef! Cook’s Illustrated is packed with recipes, equipment reviews, taste tests & much more. From Bolognese sauce & BBQ ribs to chocolate mousse, Cook’s Illustrated will have your meals turning out perfectly!

Culinary Trends

Culinary Trends is published by an executive chef and is geared for professionals and all aspiring toward the same. As a food service publication Culinary Trends addresses the basics of food and its preparation. It appeals to culinary creativity and updates readers on trends that shape the industry.

Diabetic Cooking

Offers great-tasting, nutritious recipes to help diabetics manage daily meals. These quick-to-fix recipes will satisfy the whole family. There are cooking tips, baking secrets, shopping hints, cooking lessons and menu suggestions; seasonal topics, easy instructions and recipe make-overs.

Easy Home Cooking

Offers the best in easy home cooking; including recipes from your favorite food companies. Appetizers, quick suppers, hearty pastas and delicious desserts; cooking tips, baking secrets, shopping hints, menu ideas, a Q & A column, and easy instructions for basic techniques. More than 30 color photos.

EatingWell

Delivers dozens of tempting, creative, easy-to-follow recipes that reflect the latest and best nutrition information available. It’s a food magazine with high journalistic standards, impeccable nutrition credentials and has one of the most respected recipe-development teams ever assembled.

Everyday Food

Everyday Food, the new magazine offering quick, healthy solutions for everyday meals. In every issue, you’ll find more than 50 all-new recipes, simply prepared in 30 minutes or less. Everyday Food comes in a handy compact size.

Fine Cooking

(new subscribers only) Focuses on the cooking process. Each issue is rich with detailed recipes, colorful photos and inspiring articles. The world’s finest chefs, bakers, winemakers and teachers author Fine Cooking’s articles.

Food & Wine

The modern Food Lover’s magazine for people who want to live and dine in style.

Gourmet

Gourmet educates you on a variety of different topics that all share one commonality: good living. It blends a mixture of good food, traveling, entertaining and culture to help you live to the fullest.

Home Cooking

Over 1000 quick & easy everyday recipes per year.

Light & Tasty

Features more than 75 recipes in each issue. These dishes offer the same great, home-style flavor our magazines are known for. The taste is still there-these recipes have just been lightened up a little-with less fat, calories, cholesterol, sodium, etc.

Quarterly Review Of Wines

The nation’s 2nd biggest wine magazine. Designed for consumers and industry alike.

Saveur

Shows you around the places that have given birth to the world’s great foods. You’ll savor both the humble offerings of provincial cafes and the haute cuisine of elegant three-star restaurants. Rediscover authentic cuisine with SAVEUR, and let us help you recreate the world’s fabled dishes.

Simple & Delicious

Ad-free, full color food magazine especially for busy cooks. Features over 100 great-tasting, quick-to-fix recipes plus kitchen shortcuts in every issue. Includes 10-minute dishes, 5-ingredient recipes, 30-minute meals, a handy “Mix and Match” meal planner and more!

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Cooking & Food